Founded in 1993
Ambiswamys fast food was established in Cochin. The overwhelming popularity of its brand and products have contributed in making it popular.
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Enquiries:
Franchisee Enquiries: 9080042687 || 8056500661
For Food Enquiry: 9072737003
‘Onion Uthapam’ is another variety of dosa that is comparatively thick and is made by mixing onion, chilli and ginger with the batter. Mint and tomato chutney makes an awesome combination with the Uthapam.
Cuisine : South Indian
Course : Main Course
‘Masala Dosa’ with the potato masala inside tastes good with tomato chutney. The combination of potato stuffing and chutney is just the perfect find when you want to eat a yummy plate of masala dosa.
Cuisine : South Indian
Course : Main Course
‘Paper Roast’ is a paper-thin dosa served in a special platter.It is so large in size that it almost covers the length of a single table. The dosa is served along with six small bowls of different chutneys and tastes best when hot
Cuisine : South Indian
Course : Main Course
Pocket-friendly place for Vegetarians!
During my last trip to Kerala in mid-August, I visited Ambiswamy's vegetarian restaurant at least 4-5 times. The breakfast - Ghee Roast, Rice Idlies, Puttu and Kadala, Thattu Dosa - was always good. I particularly liked the brown chutney which they served with dosa and idly.
I also tried their chapathi and vegetable korma, biryani and sweet seera.
A pocket-friendly place for vegetarians!
Good Ambience, Tasty Food
Went for lunch which is Rs.90. Kerala cuisine. Rice, aviyal, Thoran, Curd, Rasam & Payasam. After looking at this food joint at couple of places i was expecting a very tasty food. All items taste was very average like the meals served in the normal restaurant.
Ambience was good , meals served very quickly and instant refilling of the curry items whenever gets over.